Chef Ben

Ben has worked as a chef in London for many years at restaurants such as the River Café, Carousel and Rochelle Canteen. He now runs his own event catering company, that provides relaxed but refined food for a wide range of different occasions, with the finest seasonal produce and simple, delicious flavour at the heart of what he offers. Ben brings his extensive experience cooking in restaurants, private cheffing and event catering to your door.