Fresh Pasta Dinner
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Hometainer
5
✔️
London
✔️
Surrey
Arnaud is a classically trained chef and passionate restauranteur.
From a young age in France he was heavily influenced by his mother and uncle and the Southern French culture of food and dining where people enjoy traditional, flavoursome, honest food with a modern, creative twist and where people eat and smile and are uninterrupted whilst they eat.
Arnaud has worked for 20 years to recreate this feeling in London, culminating in the shared plates and relaxed dining experience at Plate. Influences also come from the chefs he has worked with including: Gordon Ramsay, Jason Atherton, Gary Rhodes and Richard Corrigan.
Description
Beef carpaccio, rocket and Parmegiano Reggiano
Fresh pasta Linguine rolled on site with 3 sauces
1/ Carbonara
2/ Bolognese
3/ Pomodoro & Lobster
Lemon tart
Available locations: London, Surrey
Experience details
Experience duration:
4 hours
Maximum number of Guests:
20
Minimum spend:
£
600
Lead time ahead of booking:
1 week
Set up time:
90 minutes
Packing up time:
30 minutes
Additional info
Included from the hometainer:
Ingredients and private chef
I will need the host to provide
Tableware, kitchen equipment
