Italian tasting menu
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Hometainer
✔️
London
Adam is a meticulous and methodical professional chef with a decade of experience in prestigious, rosette-awarded restaurants and hotels. Mentored by a highly esteemed private chef, Adam's passion for food and flavors led him to establish his own business, delighting clients nationwide with his exceptional culinary creations.
Through extensive travel and diverse experiences, Adam has developed a wide array of cooking styles, always seeking new and exciting ways to create delicious and innovative dishes. Fusion cuisine lies at the heart of his cooking philosophy, blending flavors and techniques from various culinary traditions to craft unique and memorable dining experiences.
His illustrious career, marked by prestigious accolades and a commitment to excellence, continues to inspire and delight food enthusiasts across the nation.
SOME REAL EXPERIENCES
Description
Olives with Sardinian flatbread
Olive oil and balsamic di Moderna
Pizza fritta
Tomato ragu - Talegio cheese - pine nuts - caramelised onions
Sea bass
Crab and chilli tortellini - lobster bisque - pickled fennel - dill
Beef shin ragu - papperdelle - brown butter - shaved pecorino
Tiramisu gelato
Our homemade gelato with all the flavours of a traditional tiramisu!
Available locations: London
Experience details
Experience duration:
1 hour
Maximum number of Guests:
40
Minimum spend:
£
1000
Lead time ahead of booking:
1 week
Set up time:
1.5 hours
Packing up time:
No packing up time
Additional info
Included from the hometainer:
All plates and cooking equipment will be brought by the chef. A full clean down of kitchen.
I will need the host to provide
A kitchen for the chef to cook the meal - full table set up if required, cleaning equipment for the chef to clear up.
Operating hours
Available 24/7
