Description
This new Menu festive & ideal for some Christmas party in office at home anywhere with friends , is finger food and bowls food using delicious products from Kent farm fish Cornwall and Scotland, local meat farmer
Finger food & bowl food
For 6 finger &. 6bowls food
Cold and hot finger food
Lobster & eggs rolls red chili yuzu dressing
Cauliflower tempura, spiced pears dressing
Slow cook pork shoulder, crispy potatoes and tamarind sauce
Korean chicken burger
Cottage pie tart crispy potatoes
Cornish White Chicken pressed
Savoy cabbage, celeriac, truffle oil
Butternut Squash soufflée Tart
Orange chutney , crispy rosemary
Smoked Salmon Parcel
Severn & Wye salmon, mouli, pink grapefruit chutney
Duck legs confit rolls, red onions and plums salsa
Dorset Crab Tart
Hollandais glazed fried parsley dressing
Toasted Aberdeen beef tartar, fried quail eggs, tomato pepper corn sauce
Parsnips & Brie fondant, cranberry jams sage crisps
Fondant potatoes, minutes of lamb, rosemary glaze
Eggs cocotte, chives mousseline, braised leeks
Mushroom tartar
Mushroom shortbread, smoked miso mayonnaise
Cod & age Parmesan croquette, green mustard mayonnaise dressing
Roasted beetroot and pecorino samosas, herbs salsa
Pink sea bream filo tart, Asian pear chutney
Mushroom & chestnuts sausage rolls , tomato salsa
Bowls foods cold & hot
Roasted lamb Rump Mix beans casserole, black olives, lemon gremolata (h)
Wild sea bass Shallot, cherry tomato, new potato salad(h)
Venison loin Wellington, celeriac and potato Boulanger, braised savory cabbage, red wine just
Turkey & leeks pie cranberry stuffing and creamy mash
Smoked Roasted Aubergine, Olive Tapenade, bulgur salad (c)
Roasted duck breast, confit legs rémoulade, creamy carrots purée, fondant turnips, cherry jus
Beef Fillet , roasted carrot purée , truffle Mac cheese , red wine jus
Seared Scallop, Pea Puree,courgettes spaghetti & Pancetta dill cream
Sweet potato squash gateaux , walnuts & mushroom salad, cumin cream sauce
White Spider crab risotto, butter spinach, lemon mousseline sauce
Red onion & beetroot tart , chives cream , grilled baby gem lettuce
Grilled pork fillet mignon, spiced plums sauce Asian salad
Braised leek & celeriac tagliatelle, Brie Parmesan sauce , roasted cherry vine tomatoes
Dessert
Ginger bread gateaux pear mousse and caramel sauce
Chocolate fondant, vanilla cream
Black forest gateaux cherry ice cream
Balsamic Italian Meringue Strawberry Labneh & Black Pepper Shortbread
Choc chip pecan pie
Chocolate Roulade with blackberry and cherry compote
Panettone bread and butter pudding, pecan nuts ice cream
Roasted pineapple and rum syrup, warm lemon gateaux
Tiramisu Coffee Ladyfingers, Dark Chocolate & Pistachio Truffle, White Chocolate & Mascarpone Mousse, Coffee Sauce
Warm Kumquat gateaux with orange blossom panna cotta and confit kumquats
Available locations: Cotswolds, Essex, London, Oxfordshire, Somerset, Surrey, Sussex
Experience details